Henry's Place by Good Earth opened its doors on July 2009. Henry's Place is the newest restaurant under Good Earth which has been cooking great food under its owner, Henry Cheung, for over twenty years. Henry's Place has introduced a new line of dishes including the Phoenix Stuffed Crab, Pan-fried Mantis, the Butterly and the Duck Casserole. All time favorites like it's famous Drunken Chicken (Singaporean haianese chicken), the Hong Kong style Roast Duck, Popoy's Delight, among others, is also available. See more of our menu here.
Henry's Place is open everyday from 10 a.m. to 10 p.m.
For inquiries and feedback please go here.
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